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	<title>Electric Deep Fryer &#187; electric deep fryer oil temperature</title>
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		<title>Change Frying Oil? &#124; Electric Deep Fryer</title>
		<link>http://www.electricdeepfryer.org/electric-deep-fryer/why-does-frying-oil-need-to-be-changed</link>
		<comments>http://www.electricdeepfryer.org/electric-deep-fryer/why-does-frying-oil-need-to-be-changed#comments</comments>
		<pubDate>Sun, 26 Jul 2009 13:50:55 +0000</pubDate>
		<dc:creator>Chris</dc:creator>
				<category><![CDATA[Deep Fryer Hints And Tips]]></category>
		<category><![CDATA[Electric Deep Fryer]]></category>
		<category><![CDATA[clean cooking oil for deep frying]]></category>
		<category><![CDATA[electric deep fryer oil temperature]]></category>
		<category><![CDATA[how to clean an electric fryer]]></category>
		<category><![CDATA[rancid frying oil]]></category>

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		<description><![CDATA[Due to the high temperatures of deep frying food, the cooking oil used in your Electric Deep Fryer will over time become rancid tasting.  The rancidity is caused by several factors.  They are oxidation, the formation of polymers, and acrylamide formation from starchy foods exposed to high temperatures (french fries, bread, potato chips). These substances [...]]]></description>
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